Availability: In stock
Traditional Dark Balsamic Vinegar
$28.95
Weight | 1.75 lbs |
---|---|
Dimensions | 2 × 2 × 10 in |
Volume(mL) |
Our small batched traditional barrel aged balsamic vinegar is from Modena, Italy.
Details
Our small batched traditional barrel aged balsamic vinegar is from Modena, Italy. All of our balsamic is made from the well matured, cooked must of Lambrusco and Trebbiano grapes. It is aged slowly in fine wooden barrels until it is sweet and dense (with a high density of 1.34). Proper aging produces a balsamic vinegar with an outstanding intense aroma and a dense, velvety texture that is surprisingly combined with a lightness and just a delicate hint of acidity (4.5%). 8
*Pairs well with our Greek Seasoning, Garlic, and Basil flavored olive oils.
Ingredients
All of our balsamic is made from the well matured, cooked must of Lambrusco and Trebbiano grapes.
How To Use
It can invigorate so many foods—everything from salads and fruit to meat and cheese. Even ice cream!
Shipping
Our carefully crafted olive oils and vinegars are bottled into premium glass, we take pride to carefully ship your products using heavy duty corrugated boxes to protect the bottles during shipment which eliminate breakage in transit.
Orders ship from our warehouse in Texas within 1-2 business days via USPS or UPS Ground.
You will receive an email with your tracking number as soon as your order ships. Please reach out to [email protected] for assistance with your order.
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What Makes Tastefully Olive Olive Oils oh so Unique:
EARLY HARVEST
When olives are harvested early, they are hand picked and pressed within 4 hours after being hand picked, way before they are ripe. Our early harvest have higher levels of polyphenol content and our signature fresh, robust flavors.
HIGH-POLYPHENOL
Polyphenols are powerful, naturally occurring antioxidants that are clinically proven to reduce inflammation in the body. Our early harvest Extra Virgin Olive Oil contains high levels of polyphenol content of 470 mg/kg.
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