Blueberry Crushed Fruit Puree

Crushed Fruit Puree — Blueberry — Greece

Deep. Jammy. Richly fruity. Real whole crushed blueberries in a Greek dry wine vinegar and grape must base — no artificial flavors, no added sugars, pure blueberry intensity with a clean natural acidity.

• Type: Crushed Fruit Puree
• Fruit: Whole crushed blueberry
• Base: Greek Dry Wine Vinegar, Whole Crushed Fruit, Grape Must
• Acidity: 5%
• No artificial flavors
• No added sugars — naturally sweet from the fruit
• Aroma: Wild blueberry, dark jammy sweetness
• Flavor: Deep, rich blueberry with a bright, clean finish
• Best for: Cocktails, mocktails, sparkling water, salad dressings, sauces, baked goods, desserts
• Pairs with: Meyer Lemon EVOO, Lemon Thyme EVOO, Champagne White Balsamic

What you taste is the fruit — nothing more, nothing less. Exceptional in a smash cocktail or stirred into a blueberry vinaigrette.