Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive
Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor - Tastefully Olive

Blood Orange White Balsamic Vinegar - Vibrant Citrus Flavor

$21.95

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Volume: 375 mL
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Description

White Balsamic — Blood Orange Infused — Modena, Italy

Vivid. Citrusy. Beautifully bright. Naturally extracted blood orange infused into a barrel-aged Trebbiano white balsamic — the white base keeps the color clear and the citrus flavor clean, with a balanced 5% acidity that complements without overpowering.

  • Type: White Balsamic
  • Infusion: Blood orange
  • Origin: Modena, Italy
  • Grapes: Trebbiano
  • Grape Must: 75% | 745.4 g/L
  • Density: 1.29 g/mL
  • Acidity: 4%
  • Aroma: Bright citrus, sweet-tart orange, light floral note
  • Flavor: Sweet-tart blood orange with a clean, refreshing balsamic finish
  • Best for: Salad dressings, grilled seafood, chicken, cocktails, drizzling over fruit or desserts
  • Pairs with: Lemon Dill EVOO, Lemon Thyme EVOO, Meyer Lemon EVOO, Tuscan Herb EVOO

A natural partner to our citrus olive oils — especially Lemon Dill EVOO for a bright, coastal-style dressing.
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Frequently asked questions

  • What dishes can I use Blood Orange White Balsamic Vinegar with?

    Blood Orange White Balsamic Vinegar is incredibly versatile and can enhance a range of dishes. It's perfect for glazing chicken, dressing summer salads, or even stirring into cocktails. Its unique sweet and tangy flavor pairs excellently with citrus, basil, and herb-infused extra virgin olive oils.

  • How should I store Blood Orange White Balsamic Vinegar?

    To maintain the vibrant flavors of Blood Orange White Balsamic Vinegar, it's best to store it in a cool, dark place away from direct sunlight. The pantry or a kitchen cabinet works well. Be sure to keep the lid tightly sealed to prevent any flavor degradation.

  • What is the acidity level of this vinegar?

    Blood Orange White Balsamic Vinegar has a 5% acidity level. This ensures a balanced sharpness that enhances your dishes without overpowering other flavors.

  • Can I use Blood Orange White Balsamic Vinegar in warm applications?

    Yes, this vinegar performs well in both cold and warm applications. Whether you're using it as a finishing touch or a marinade base, it will consistently enhance the taste of your dishes.

  • How is Blood Orange White Balsamic Vinegar different from traditional balsamic vinegar?

    Unlike traditional balsamic vinegar, Blood Orange White Balsamic is lighter in color and offers a fresher citrus profile, making it an excellent choice for dishes that benefit from a sweet yet tangy lift without the darker pigmentation.

  • Is Blood Orange White Balsamic Vinegar suitable for vegans?

    Yes, Blood Orange White Balsamic Vinegar is made from natural ingredients and does not contain any animal products, making it suitable for vegans.

  • Can I use this vinegar in cocktails?

    Absolutely! Blood Orange White Balsamic Vinegar can be stirred into cocktails to add a refreshing and zesty flavor. It’s a great way to elevate your drinks with a unique citrus twist.

  • What should I do if the vinegar appears cloudy?

    Cloudiness in vinegar can occur due to natural sediment and is typically harmless. However, if you notice any unusual smells or tastes, it's best to discard it. Otherwise, give it a good shake before using to mix any settled ingredients.